Uses of Cinnamon
Due to cinnamon’s aromatic scent and taste, it has a wide range of uses in culinary as a sweet spice for flavoring baked goods and liquors. Cinnamon is also used in cosmetics and perfumery.
Its antibacterial, antiseptic, and anti-fungal properties also make it a good source for medicinal products, by helping to lower blood sugar and regulate blood pressure and aiding in digestive problems. Due to its ability to fight bacteria, you may find cinnamon as an ingredient in toothpaste, mouth wash and oral hygiene products.
Type | Cinnamon |
Origin | India |
Quality | Organic, premium, air-dried |
Weight | 7,500 kg or 15,000 kg 20-Foot or 40-Foot container |
Best Use Within | 1 year |
Form | Quills, scrapped, powder (ground) |
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